Menus

We use only the best seasonal produce, so our picnics are ever changing. These are our current Winter menus.

All of our picnics come with biodegradable cutlery, plates, cups & napkins.
Prices quoted are for 2 people.

If you’re after a picnic for 10 or more people, please check out our group menus page. Menus start from $50 per person.

NB:  OUR FOCUS IS VERY MUCH ON THE FOOD SIDE OF THINGS.  WE DON’T OFFER A SET UP/  STYLING SERVICE, STAFF OR DRINKS.

PLEASE NOTE THAT WE’LL  BE CLOSED FOR ANNUAL LEAVE FROM FRIDAY 26TH AUGUST – SUNDAY 25TH SEPTEMBER INC.

Wind in the Willows

$165

The above picnic is for 2 people.  Additional serves of this picnic can be added for $65 per person.

Spiced chickpea puree with charred eggplant & toasted pistachios

Burrata, Williams pears roasted with fermented chilli, lemon myrtle & cinammon

Roasted beetroot with salsa verde, rocket & Persian fetta

Charred asparagus with parmesan, rocket & toasted almonds

Kipfler potatoes, preserved lemon, cornichons, chives & parsley

Le Dauphin (France) & Misura crackers

Valrhona chocolate brownies with walnuts

Organic l’ancienne baguette

Garden of Eden

$195

The above picnic is for 2 people.  Additional serves of this picnic can be added for $75 per person

Marinated olives & pickles

Burrata, Williams pears roasted with fermented chilli, lemon myrtle & cinammon

Roasted organic free range chicken, kipfler potatoes, green beans, mint & chives

Chargrilled asparagus, Persian fetta, toasted walnuts, lemon zest & rocket

Selection of La Boqueria cured meats

Cheese :  Le Dauphin – France, Pyengana cheddar – Tasmania, Vintage manchego – Spain, quince & crackers

Valrhona chocolate brownies with walnuts

Organic l’ancienne baguette

The Great Gatsby

$225

The above picnic is for 2 people.  Additional serves of this picnic can be added for $85 per person

Burrata, prosciutto, Williams pears roasted with fermented chilli, lemon myrtle & cinammon

Poached Australian king prawns, chilli, lime & shallot salt

Kipfler potatoes, cornichons, parsley, chives & lemon

Grass fed beef fillet, charred & served with dijon mustard & rocket

Radicchio, apple, parmesan & walnuts, mustard dressing

Le Dauphin & Misura crackers

Rose marinated berries with cardamom cream

Valrhona chocolate brownies with walnuts

Organic l’ancienne baguette

A cheese course can be added to all picnics for an additional $50.  Ingredients may vary due to seasonal changes and availability.

logo